1. The design should, at all cost, avoid using any cultural stereotypes commonly found in Asian restaurant branding in the United States. Such examples may include wok, chopstick, panda, great wall, bamboo, etc.
2. If possible, we would very much like to incorporate our Chinese name 秦哥夹馍as a part of the logo design. However, the Chinese characters should be subtle and supplementary. In other words, the logo, after taking out the Chinese characters, can be used on a stand-alone basis. Taking out the Chinese character will not negatively affect the completeness, integrity, and aesthetics of the logo.
3. IMPORTANT: Please DO NOT use the image of a hamburger in the logo design